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Higher Hotel Institute reopens training restaurant, open to public for lunch

February 11, 2020 at 12:10pm
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The Higher Hotel Institute is re-opening its Student Training Restaurant from today, February 11.

The restaurant will be open to the public for lunch from 13:30 until 15:00 on Tuesdays, Wednesdays and Thursdays, and charges are set at cost price.  Places are limited and you are advised to reserve a table in advance.

The Restaurant is operated by students under the supervision of their Instructors. During the Spring Semester, the restaurant will feature Cypriot Cuisine and other cuisines that have influenced it through the centuries.

TUESDAY

WEDNESDAY

THURSDAY

Forgotten Tastes of Cyprus

11/02/2020

12/02/2020

13/02/2020

Greek Island

Cuisine

18/02/2020

19/02/2020

20/02/2020

Mainland Greek Cuisine

25/02/2020

26/02/2020

27/02/2020

Byzantine

Cuisine

03/03/2020

04/03/2020

05/03/2020

Armenian

Cuisine

10/03/2020

11/03/2020

12/03/2020

Politiki,  Smyrneiki and Turkish Cuisine

17/03/2020

18/03/2020

19/03/2020

Cuisine of the United Kingdom

24/03/2020

26/03/2020

Middle Eastern Cuisine

 

31/03/2020

02/04/2020

Cypriot Fasting Dishes

07/04/2020

08/04/2020

09/04/2020

Cypriot Innovation Cuisine

28/04/2020

29/04/2020

30/04/2020

For reservations please call at 22404847 and 22404800 or send a fax to 22314672.

Note: Lenten dishes will be offered during the Lenten fast. (03/03/2019 –  09/04/2019)